Earthen Candle - Fog Glaze

A smokey black Tea tallow candle that is hand poured into a reusable, food-safe natural clay vessel with scents of Choya Loban, Vetiver, Omani Frankincense, and Moroccan Cardamom.

These earthen candle vessels are shaped from locally foraged clays and minerals from the Sierra Mountains in collaboration with local Berkeley potter Matt Fishman (as mentioned in The New York Times). 

Hand-poured with our original base of tallow, calendula wax, and raw beeswax, scented with highly perfumed moody Lapsang Souchong smoky black tea, warm spice of Moroccan cardamom pods, and transcending Vietnamese siam wood and Omani Frankincense resins. 

Indeed a reflection of the local Northern California landscape in form and spirit, our earthen candles are the perfect pair for a foggy day in the Bay.

Each Candle is Unique - call for specifics